Why are apples and berries not being eaten in Spain?

It’s been almost 10 years since the Spanish government passed a law making it a crime to sell apples, pears, and other fruit in public places, and even the fruit of trees.

The fruit, which is one of the best-tasting fruits in the world, is considered by many to be the national dish and has long been an important part of the country’s cuisine.

But now the government is preparing to revoke the ban, according to Spanish newspaper El Pais, and is reportedly planning to impose a tax on fresh fruit, such as apricots and figs, which are imported from France.

The tax would be levied on all imported fruits.

The government’s plan is part of a broader crackdown on foreign fruit, with the government imposing a similar ban on imports of tomatoes in 2015.

And in October, Spain also banned the sale of bananas and other fruits from Australia, France, Brazil, China, India, and Malaysia.

The tax has long had support in Spain, which has long enjoyed a strong tradition of food tourism and has an estimated $2 billion in tourism revenue.

The law has also been supported by many people, including the countrys most prominent business leaders.

In September, the government announced plans to create an organization to monitor the fruit trade and ensure that imported fruits are not under-sold.